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The given diagram illustrates the procedure by which instant noodles are produced from raw materials. Overall, this linear, man-made process consists of 8 different steps, starting with raw materials are collected from storage silos and transported by container truck, through various processing steps, and culminating with noodles are labelled and sealed. The procedure commences when raw materials stored in storage silos are collected and transported in container trucks to a factory where the production line occurs. Next, the transported raw materials are put in a mixer with water and soil before being transformed into large dough sheets by rollers. The dough sheets are then stripped by a specialized machine, and then turned into numerous noodle discs after travelling through the second machine. Following the previous step, while being on the line, the noodle discs are cooked and fried in oil before being put in cups with vegetables and spices added by the third machine. Lastly, the cups are routed to the last machine and undergo labelling and sealing step.